Recipe: Caramelised Apples

Caramelised Apples are apples perfect for dinner parties because they are vegetarian ,are easy to make, they can be served on a plate in a variety of ways, crispy ,tasty and sweet. The apples can be served with caramel sauce drizzled or dipped in.

-ENJOY 

3 small gala apples, grate skin and cut into small slices

25g butter

 

1/2 tsp ground cinnamon

1/2 tsp vanilla essence

1 Tblsp maple syrup

Melt butter in pot. Add the apples.

Add cinnamon and vanilla to apples, cook on low for 2mins

Add Maple syrup the apples in pot. Cook for another 3 mins

Remove from heat, Stir gently.

Serve with a drizzle of caramel sauce

Serves 2-3 people

The original recipe came from Woman's weekly, I just wanted to make a small serving so I divided all the ingredients by 2 ,substituted 3 large apples for 3 small gala apples and instead of yoghurt I added caramel sauce

http://www.nzwomansweekly.co.nz/food/recipes/caramelised-apples-on-spicy-fruit-toast/